Beef is the most imported meat in the United States, with about 3 billion pounds produced annually. (shutterbug75/Pixabay)

Is Your Hamburger Really a Product of the USA?

By: Roz Brown, Public News Service If you’re someone who wants to know whether the beef or pork you’re eating

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Liz Fitzsimmons, Managing Director of Maryland Commerce’s Division of Tourism and Film; Andrew Ponti, Marketing Manager for St. Mary’s County Museum Division; Jason Aul, Executive Director of Visit St. Mary’s MD; Tom Riford, Assistant Secretary of Tourism, Film, Arts, Marketing and Communications at Maryland Commerce; Captain Judy Bixler, owner of the Oxford-Bellvue Ferry and Maryland Tourism Development Board Chair; Dale Springer, President of the Friends of St. Clement’s Island & Piney Point Museums; and Jim Meyer, Writer & Content Developer for Maryland Commerce’s Division of Tourism and Film.

20th Anniversary of the Potomac Jazz & Seafood Festival Wins Annual Statewide Tourism Award from the Maryland Office of Tourism

Event one of only four recipients announced at summit in November News Release, St. Mary’s County Public Information Office Leonardtown,

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