The harvest of blue crabs from the Chesapeake Bay is regulated to limit the catch of female crabs. (Dave Harp)

Targeting male crabs for harvest may put a slight squeeze on reproduction

By: Timothy B. Wheeler, BayJournal.com Washington, D.C.- It turns out there could be a price to pay for eating all

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David Hancock, with his niece and store manager, Hayley Tanner, said he wished he’d known more about the regulations he’d have to follow in setting up the off-farm store, “but other than that, I wouldn’t change anything.” (Photo by Jamie Clark Tiralla)

Brick-and-mortar bet pays off for Hancock

by Jamie Clark Tiralla , permission granted to reprint from The Delmarva Farmer LA PLATA, Md. — The risk in opening a

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